Adventures in Texas barbecue. Want to stop the swine flu? Barbecue a pig! And remember, lettuce or spinach can kill you.
Tuesday, January 18, 2011
Say it ain't so, Rick! Say it ain't so!!
Well after my fine meal at City Market in Luling, I backtracked to Lockhart to load up on my favorite jalapeno cheese sausage. I got a few fresh ones off the pit for my buddies in Austin, then went into the dining room and ordered 3 boxes of cold sausage to import back to DFW. The fella rang me up, put together 3 boxes, then went off to the cooler to fill them up. A few minutes later, he came back with the sad sad news that they were ALL OUT! Waaaaaaa! A 250 mile trip and they're out! Waaaaaaaa!! Oh well. I got a refund and now I'm REALLY looking forward to Lockhart Smokehouse opening in Oak Cliff. They will do the importing for me, from now on!!
No comments:
Post a Comment