sampled 8/17/19
Scott came over to give Green's food truck a try and we had another fine meal from there. We arrived about 20 minutes before opening and found ourselves first in line. A lady joined us just before they opened, a bit early, at about 10:55 am. By the time we left there were several folks in line and they had taken a call-in order, too.
The pork belly bites and brisket biscuits were outstanding. The jalapeno cheese sausage was good, but I don't think it was quite as spicy as the last time I visited. The brisket was a bit overcooked, but there was good smoke flavor in the perfectly rendered fat. I skipped the baby backs this time as we still have spare ribs from our smoker in the fridge. He does bottle his honey chipotle BBQ sauce so I grabbed some to try. If it is the same as the sauce they serve with the meat it's more of a sweet sauce without much of a kick. We shall investigate further!
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