sampled 8/8/18
We had planned to stop by Micklethwait to pick up some sausage to go, but when we found Kerlin on vacation we decided to eat there, too. We pulled up a little before noon and found there was no line at all. We even got a parking space in the shade. I was a bit surprised as Franklin's, right down the street, was also closed for vacation. I figured some of the Franklin crowd might have moseyed down the street. Today they had two different types of sausage so we got a half pound mix to sample them both, along with our standard half pound moist brisket and 2 spare ribs.
The ribs were excellent and the brisket was perfectly cooked. Of the two sausage types I preferred the Bier Wurst and also picked up a couple of pounds to go. Sadly their excellent home made moon pies were not in the current rotation, so we skipped dessert. Good eatin' at Micklethwait, as always.
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