sampled 1/5/25 at 11 am
There was a cold north wind blowing so we showed up about 5 minutes before they opened at 11 am. There were 6 folks in line in front of us but we didn't have long to wait. They opened right on time and the food was awesome as always. I grabbed my usual Texas Trinity, 4 twinkies and half a pound of the pork belly burnt ends. The pork belly burnt ends were Green's quality and I polished off half a pound with my meal. My-T-Fine eatin'.
I was a little reluctant to go today due to the fact a certain football team was playing very close by. We drove past several parking lots with their $40 signs out front. I was concerned they might be very crowded and we might have a tough time finding a spot, but there were no problems. In fact it seemed most of their business today was to-go, so we had no problems getting a seat in their small dining room.I thought long and hard about getting some more pork belly burnt ends to go, but we still have a bunch of smoked pork loin in the fridge. Next time!