Saturday, April 23, 2016

Starting them young

This weekend I attended the Smokin' Blues and BBQ event put on by the Duncanville Lions club.  The event included an IBCA sanctioned cook off which drew 24 participants.  They also had a kids cook off.  Each kid got a small grill (which they got to keep) and a pork chop to cook.  20 kids participated and prizes were handed out in two categories, 10 and under and 11-17.  I was not there for the finals but the judges reported they had some great pork chops.

Click on the photo above for a full view of the cute little grills.

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