Thee Pitts Again BBQ, Silverton, Colorado

visited 9/17/18

http://theepittsagain.com/

While on vacation in Colorado we spotted this place in Silverton and decided to give it a try.  This location is only open from May through October, but their main location in Arizona is open year round.  Inside you order at the counter and all the food is prepped in the back and brought out to your table.  I got the 3 meat plate with brisket, ribs, and sausage which was $27 with 1 beer and 1 soft drink. 

The brisket was sliced very thin and there was zero fat on it.  There was no flavor of smoke, rub, or bark and it came across as thinly sliced roast beef.  The sausage was good Italian style sausage but that was the first time I ever got Italian sausage at a BBQ joint.  The ribs were average with no smoke or rub flavor, but tender and moist with good pork flavor.  Overall a good average joint but nothing worth making a special trip for.  Their vinegar based sauce did help the meat.

Fortunately we had a whole Franklin brisket with us which we snacked on for our whole vacation.