Saturday, February 24, 2024

Rib Time

 

sampled 2/24/24

The Mrs found spare ribs on sale for $1.97/lb at Kroger so we decided to have some ribs this weekend.  These were well trimmed for the price and all I had to do was round off the ends and trim away the "snacky bits" from the membrane.  The smoker did the rest, well 80% of it anyway.

After cutting each rack in half to fit our little bullet smoker, they got a good dose of All N 1 and into the smoker they went.


After 4 hours under smoke, they were still a bit chewy so we wrapped them in foil and put them in the oven at 250 for another hour.  That was the trick and the results were perfect.

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