Good average joint in a strip shopping center in Lewisville. They do not do sliced brisket, only shredded, which is kind of strange. However the brisket did have some nice smoke flavor. We couldn't decide if it was natural or added but it would have made a decent sandwich. Babyback ribs were good, tender, and very hot. Sausage was average. They had some nice gooey mac and cheese, the best I had this day. The beans had a nice spicy kick. We agreed this was the best stop of our 7 this day.
I love barbecue. I always wanted to spend some vacation time sampling the best BBQ joints in Texas. A few years ago, my friend Scott and I started doing just that and we've been doing it every year since. We call it the "Calories and Cholesterol Tour". Since so many people were asking me about our experiences, I started writing them up. We are not expert eaters or writers. We just do this for fun and because we LOVE Texas BBQ. A note about our reviews. We tend to be "stealth" reviewers. We don't ask for pit tours or cooking techniques and we try to be discrete about taking photos til after we are done. We want to experience each meal as an average customer. If you know a great Texas BBQ joint we need to try, e-mail me at donotemp AT gmail DOT com. CLICK ON THE PHOTOS FOR A LARGER VIEW! I also have a separate bass fishing blog.